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Unlike yesterday, life gave me a break today. I rolled out of bed early and because of my prior planning had 1500 words in place before breakfast. By midmorning I’d finished that first chapter. By half past noon I had a second one down. The third finished itself right before 4 PM. Total output for […]

Last minute notification for folks in the Phoenix area I know, but I was unclear as to whether or not this was a closed meeting. I’ve been told it’s open, so here’s the information on it. Mensa Forum This Friday (Nov 6th) at 7PM. Topic: What will the digital revolution do to reading, writing, and […]

I did get some stuff written today, but not nearly enough. I finished off the chapter I started last night, adding 1550 words there, and tossed another fifteen-hundred on other jobs. The total for the day was 3000 or so, which is well below the mark I need to be hitting. What happened? Life. I […]

It’s been a very long day. I got up before dawn and started working on some non-book material. I’m writing up information about a project Bob Vardeman and I discussed with a lot of authors at the World Fantasy Convention. I tacked 1,500 words on to the basic document before breakfast. It’s going to be […]

On my first day I knocked down two chapters, comprising roughly 5,000 words and change. I’ve yet to knock off for the day, but I’ll be noodling around on another project, getting stuff down, so that’s all I’ll do on the novel for today. It’s going well—still feeling my way through a couple of things, […]

The flight back to Phoenix was a bit late, but very pleasant. Steven Erikson and I sat together on the flight (he was on his way back to London). We swapped stories—he talked about getting swatted by a bear, I mentioned getting swatted by Mike Tyson. He talked about almost dying in the middle of […]

Sunday is always interesting, with folks coming and going, everyone winding down and cutting loose. I started by having breakfast with Bob Vardeman and Nathan Long; then Nathan ran off and Joan Saberhagen joined us. Bob and I both started with cinnamon rolls. Then he opted for a raspberry snail. I went for an apricot […]